Winery Karl PetgenGrauer Burgunder Spätlese
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Grauer Burgunder Spätlese from the Winery Karl Petgen
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grauer Burgunder Spätlese of Winery Karl Petgen in the region of Mosel is a .
Food and wine pairings with Grauer Burgunder Spätlese
Pairings that work perfectly with Grauer Burgunder Spätlese
Original food and wine pairings with Grauer Burgunder Spätlese
The Grauer Burgunder Spätlese of Winery Karl Petgen matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of flemish carbonnade, scallops with coconut cream or home-made coq au vin.
Details and technical informations about Winery Karl Petgen's Grauer Burgunder Spätlese.
Discover the grape variety: Baga
Most certainly Portuguese.
Last vintages of this wine
The best vintages of Grauer Burgunder Spätlese from Winery Karl Petgen are 0
Informations about the Winery Karl Petgen
The Winery Karl Petgen is one of of the world's greatest estates. It offers 36 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Dismantling
After devatting, the pomace is removed from the tank. If this operation is carried out manually, it is important to ventilate the vat well to avoid the risk of accidents due to the presence of carbon dioxide.
