Winery Karl Heinz FreyCabernet Dorsa Trocken
Red wine
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Cabernet Dorsa Trocken
Pairings that work perfectly with Cabernet Dorsa Trocken
Original food and wine pairings with Cabernet Dorsa Trocken
The Cabernet Dorsa Trocken of Winery Karl Heinz Frey matches generally quite well with dishes of beef, lamb or spicy food such as recipes of fondue with broth, sauté of lamb or keftas tajine with eggs.
Details and technical informations about Winery Karl Heinz Frey's Cabernet Dorsa Trocken.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Informations about the Winery Karl Heinz Frey
The Winery Karl Heinz Frey is one of of the world's great estates. It offers 14 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Virile
Said of a robust, full-bodied wine and, in general, of wines reputed to be powerful in reference to masculine virility.
