Winery Karl Friedrich AustWeissburgunder Radebeuler Goldener Wagen
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Weissburgunder Radebeuler Goldener Wagen from the Winery Karl Friedrich Aust
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Weissburgunder Radebeuler Goldener Wagen of Winery Karl Friedrich Aust in the region of Sachsen is a with a nice freshness.
Food and wine pairings with Weissburgunder Radebeuler Goldener Wagen
Pairings that work perfectly with Weissburgunder Radebeuler Goldener Wagen
Original food and wine pairings with Weissburgunder Radebeuler Goldener Wagen
The Weissburgunder Radebeuler Goldener Wagen of Winery Karl Friedrich Aust matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of pan bagnat, mussels with chicken or potato gratin with creme fraiche and melted cheese.
Details and technical informations about Winery Karl Friedrich Aust's Weissburgunder Radebeuler Goldener Wagen.
Discover the grape variety: Blush seedless
Obtained in the United States by Professor Harold P. Olmo of the University of Davis (California) by crossing Emperor with Z4-87, the latter already being a cross of (Alphonse Lavallée x 75 Pirovano or Sultana moscata) with the Queen of the Vines.
Last vintages of this wine
The best vintages of Weissburgunder Radebeuler Goldener Wagen from Winery Karl Friedrich Aust are 0
Informations about the Winery Karl Friedrich Aust
The Winery Karl Friedrich Aust is one of of the world's greatest estates. It offers 22 wines for sale in the of Sachsen to come and discover on site or to buy online.
The wine region of Sachsen
Sachsen (Saxony) in eastern Germany is one of the world's Northernmost wine regions, located at a latitude of 51 degrees north. The roughly 493 hectares (1,218ac) of vines in the region are planted aLong a 25 mile (40km) stretch of the Elbe river valley, from Pillnitz near the city of Dresden, in a north-easterly direction to Diesbar-Seusslitz, just downstream of the city of Meissen. Despite its northerly location, Sachsen has a long history of viticulture, with the earliest documents of wine-growing around Meissen dating to 1161. Since Germany's reunification in 1990, great enthusiasm has gone into building and developing the Sachsen wine industry; there are many part-time growers and an enthusiastic local market.
The word of the wine: Harmonious
Balance of the different organoleptic elements of a wine. This harmony is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.
