Winery KanyakMediterráneo Tempranillo - Bobal
Red wine
This wine is a blend of 2 varietals which are the Bobal and the Tempranillo.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Mediterráneo Tempranillo - Bobal from the Winery Kanyak
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mediterráneo Tempranillo - Bobal of Winery Kanyak in the region of Vinos de Pago is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Mediterráneo Tempranillo - Bobal
Pairings that work perfectly with Mediterráneo Tempranillo - Bobal
Original food and wine pairings with Mediterráneo Tempranillo - Bobal
The Mediterráneo Tempranillo - Bobal of Winery Kanyak matches generally quite well with dishes of beef, pasta or veal such as recipes of navarin of lamb, pasta with peas and bacon or vitello alla genovese (roast veal with sponge cake).
Details and technical informations about Winery Kanyak's Mediterráneo Tempranillo - Bobal.
Discover the grape variety: Bobal
This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.
Last vintages of this wine
The best vintages of Mediterráneo Tempranillo - Bobal from Winery Kanyak are 2016
Informations about the Winery Kanyak
The Winery Kanyak is one of of the world's greatest estates. It offers 1 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Vinos de Pago, often abbreviated to VP, is a relatively New category of wine classification in Spain. It was introduced in 2003, to cover individual wineries whose wines fell outside the existing DO system (geographically or stylistically) but were nevertheless of consistently high quality. As of 2017, there were more than a dozen VPs, all of which are notable exceptions in regions not generally associated with high quality wines. More than half are in Castilla-La Mancha, and the rest in Navarra and Utiel-Requena.
News related to this wine
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The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...
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The word of the wine: Wort
Juice before fermentation, still loaded with sugar.
