Winery KanoogaBarossa Shiraz
This wine generally goes well with
The Barossa Shiraz of the Winery Kanooga is in the top 0 of wines of Barossa.
Details and technical informations about Winery Kanooga's Barossa Shiraz.
Discover the grape variety: Plant de Brunel
The Plant de Brunel noir is a grape variety that originated in France (Ardèche). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small to medium size. The Plant de Brunel noir can be found cultivated in these vineyards: Provence & Corsica, Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Kanooga
The Winery Kanooga is one of of the world's greatest estates. It offers 4 wines for sale in the of Barossa to come and discover on site or to buy online.
The wine region of Barossa
Barossa is one of the six wine-producing zones of SouthAustralia, and arguably the most recognized name in the Australian wine industry. Barossa wines have attracted more international awards than any other region in the country. It is divided into two sections: the western Barossa Valley (effectively the Warmer valley floor) and on the eastern side the cooler, higher altitude Eden Valley, both of which have a distinct Geographical Indication (GI) formalized in 1997. Grapegrowing conditions vary immensely across the wider Barossa zone and this is reflected in the markedly different wine styles produced here.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
News related to this wine
Bordeaux legend Jean-Michel Cazes, 1935-2023
Surely there has been no greater ambassador for Bordeaux and its wines than Jean-Michel Cazes (1935-2023), who has died at the age of 88 after a lengthy illness. He never believed the region, however prestigious, should rest on its laurels, and he was foremost among those who roamed the world promoting its wines and its culture. Home base for Cazes was Château Lynch-Bages, fifth classified growth in Pauillac. It had been acquired by the family in 1939, and they also owned Ormes de Pez in St-Este ...
Top Australian winery Giant Steps gets new head winemaker
Australia’s Giant Steps said that Melanie Chester joined the winery as head of winemaking and viticulture on 25 November. It marks a new chapter for one of the leading wineries in Yarra Valley, Victoria. Steve Flamsteed, who joined Giant Steps as chief winemaker in 2003, will step back from the cellar – although he is expected to continue working closely with the team. Working alongside winery founder Phil Sexton, Flamsteed has played a major role in developing Giant Steps’ reputation for excell ...
Cape Mentelle winery to be acquired by Endeavour Group
Endeavour Group announced it has signed an agreement with Moët Hennessy, the wine and spirits arm of French luxury goods giant LVMH, to acquire Cape Mentelle. A fee wasn’t disclosed. Completion of the deal will take place ‘in due course’, pending licensing approval, said Endeavour, a leading retail and hospitality group that has alcohol retailer Dan Murphy’s and several other wine brands in its portfolio. Cape Mentelle was founded in 1970 and the deal heralds an ownership change for a pioneer of ...
The word of the wine: Sabrer (champagne)
A cavalier and folkloric way of opening a bottle of champagne by breaking the neck with a sharp blow given with the top of the blade of a sabre.