The Winery Kallmann of Baden

Winery Kallmann
The winery offers 6 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 6501 of the estates of Baden.
It is located in Baden

The Winery Kallmann is one of the best wineries to follow in Baden.. It offers 6 wines for sale in of Baden to come and discover on site or to buy online.

Top Winery Kallmann wines

Looking for the best Winery Kallmann wines in Baden among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Kallmann wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Kallmann wines with technical and enological descriptions.

The top white wines of Winery Kallmann

Food and wine pairings with a white wine of Winery Kallmann

How Winery Kallmann wines pair with each other generally quite well with dishes of shellfish, spicy food or vegetarian such as recipes of lobster and scallops on a bed of leeks, red mullet, mackerel, tuna, salmon sushi or quiche with bacon and gruyère cheese.

The grape varieties most used in the white wines of Winery Kallmann.

  • Müller-Thurgau

Discovering the wine region of Baden

German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.

Discover other wineries and winemakers neighboring the Winery Kallmann

Planning a wine route in the of Baden? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Kallmann.

Discover the grape variety: Müller-Thurgau

Light, aromatic whites with a tender palate and moderate acidity, with muscat-like aromas of white flowers, apple, citrus, peach and honeyed notes. Made as easy dry whites, popular semi-dry wines and some sparkling cuvées. Widely planted in Germany (Rheinhessen, Baden), northern Italy (Alto Adige, Trentino), Austria, Switzerland, Hungary and Japan. Cross of riesling × madeleine royale created in 1882 by Hermann Müller in Geisenheim.