Winery Kallfels - Rivaner Halbtrocken

Winery KallfelsRivaner Halbtrocken

The Rivaner Halbtrocken of Winery Kallfels is a white wine from the region of Mosel.
In the mouth this white wine is a .
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Rivaner Halbtrocken from the Winery Kallfels

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Rivaner Halbtrocken of Winery Kallfels in the region of Mosel is a .

Details and technical informations about Winery Kallfels's Rivaner Halbtrocken.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Dattier de Beyrouth

Of natural origin, it was initially multiplied in the region of Cavaillon in Vaucluse. It is also present in many countries where the climate allows the grapes to ripen well. It is registered in the Official Catalogue of table grape varieties, list A1. Finally, the Beirut Date Tree has long been used as a progenitor for new varieties of table grapes, with Danuta being a good example.

Informations about the Winery Kallfels

The winery offers 21 different wines.
Its wines get an average rating of 4.1.
It is in the top 15 of the best estates in the region
It is located in Mosel

The Winery Kallfels is one of of the world's great estates. It offers 19 wines for sale in the of Mosel to come and discover on site or to buy online.

Top wine Mosel
In the top 35000 of of Germany wines
In the top 7000 of of Mosel wines
In the top 200000 of white wines
In the top 600000 wines of the world

The wine region of Mosel

Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.

The word of the wine: Retrieved from

Wine that has lost its aromatic potential after prolonged aeration.

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