Winery KallfelsRivaner Halbtrocken
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Rivaner Halbtrocken from the Winery Kallfels
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rivaner Halbtrocken of Winery Kallfels in the region of Mosel is a .
Food and wine pairings with Rivaner Halbtrocken
Pairings that work perfectly with Rivaner Halbtrocken
Original food and wine pairings with Rivaner Halbtrocken
The Rivaner Halbtrocken of Winery Kallfels matches generally quite well with dishes of shellfish, spicy food or vegetarian such as recipes of pike quenelles with lobster bisque sauce, chicken with olives in a couscousier or leek, goat cheese and bacon quiche.
Details and technical informations about Winery Kallfels's Rivaner Halbtrocken.
Discover the grape variety: Amigne
A very old vine cultivated in the Swiss Valais, more precisely in Vétroz. The latest genetic analyses, to be confirmed however, show that it would be related to the petit meslier and in fact to the gouais and the savagnin. It should be noted that it is only known in its country and region of origin.
Informations about the Winery Kallfels
The Winery Kallfels is one of of the world's great estates. It offers 19 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Green
Said of a wine that is too acidic or marked by unpleasant vegetal tastes.
