Winery Kalamos - Mataro

Winery KalamosMataro

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Mataro of Winery Kalamos is a red wine from the region of Paphos.
This wine generally goes well with

Details and technical informations about Winery Kalamos's Mataro.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gold

Intraspecific crossing between A 3-94 (Hamburg Muscat x Sultana) and California K 3-78 (Hamburg Muscat x Queen of the Vines) obtained in the United States (California) in 1958 by Harold Paul Olmo (1909/2006). It can also be found in Greece, Cyprus, etc.

Last vintages of this wine

Mataro - 2017
In the top 100 of of Paphos wines
Average rating: 3.411100
Mataro - 0
In the top 100 of of Paphos wines
Average rating: 3.411100

The best vintages of Mataro from Winery Kalamos are 2017, 0

Informations about the Winery Kalamos

The winery offers 14 different wines.
Its wines get an average rating of 3.5.
It is in the top 15 of the best estates in the region
It is located in Paphos

The Winery Kalamos is one of of the world's great estates. It offers 12 wines for sale in the of Paphos to come and discover on site or to buy online.

Top wine Paphos
In the top 450 of of Cyprus wines
In the top 150 of of Paphos wines
In the top 400000 of red wines
In the top 750000 wines of the world

The wine region of Paphos

The wine region of Paphos of Cyprus. Wineries and vineyards like the Domaine Vasilikon or the Kolios Winery produce mainly wines red, white and pink. The most planted grape varieties in the region of Paphos are Cabernet-Sauvignon, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Paphos often reveals types of flavors of cherry, pear or peach and sometimes also flavors of green apple, lime or minerality.

The word of the wine: Confit

Said of red wines that offer a very ripe nose of red and black fruits reminiscent of jam. On the palate, these aromas are dominant, the wine is very fleshy and round, and leaves an impression of sweetness on the finish that weighs it down.

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