Winery Kaisergarten NierBearfoot Chardonnay
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Bearfoot Chardonnay from the Winery Kaisergarten Nier
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bearfoot Chardonnay of Winery Kaisergarten Nier in the region of California is a powerful.
Food and wine pairings with Bearfoot Chardonnay
Pairings that work perfectly with Bearfoot Chardonnay
Original food and wine pairings with Bearfoot Chardonnay
The Bearfoot Chardonnay of Winery Kaisergarten Nier matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of breton galette with buckwheat flour, red tuna steak provençal style or quiche with leeks and fresh salmon from flo.
Details and technical informations about Winery Kaisergarten Nier's Bearfoot Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Kaisergarten Nier
The Winery Kaisergarten Nier is one of wineries to follow in Lodi.. It offers 51 wines for sale in the of Lodi to come and discover on site or to buy online.
The wine region of Lodi
The wine region of Lodi is located in the region of Central Valley of Central Valley of United States. We currently count 739 estates and châteaux in the of Lodi, producing 1731 different wines in conventional, organic and biodynamic agriculture. The wines of Lodi go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Organic (agriculture)
A type of agriculture (and therefore viticulture) based on respect for living organisms and biological cycles, and which excludes the use of synthetic treatment products and synthetic fertilizers. Organic farming is guaranteed by the respect of a set of specifications.
