Winery Качабель (Kachabel)Мерло Саперави( Merlot - Saperavi)
Red wine
This wine is a blend of 2 varietals which are the Saperavi and the Merlot.
This wine generally goes well with beef and game (deer, venison).
Food and wine pairings with Мерло Саперави( Merlot - Saperavi)
Pairings that work perfectly with Мерло Саперави( Merlot - Saperavi)
Original food and wine pairings with Мерло Саперави( Merlot - Saperavi)
The Мерло Саперави( Merlot - Saperavi) of Winery Качабель (Kachabel) matches generally quite well with dishes of beef or game (deer, venison) such as recipes of veal shank with mushrooms or duckling with bigarrade.
Discover the grape variety: Saperavi
Originally from Georgia - Kakhetie region - where it has been cultivated for a long time. This variety is found in many countries such as Russia, Bulgaria, the Caucasus and Crimean republics, etc. Care should be taken not to confuse it with others, which are admittedly quite similar, but which bear the name Saperavi, generally followed by another name. In France, the "real Saperavi" is practically unknown, it is however registered since November 2012 in the Official Catalogue of wine grape varieties list A1.
Last vintages of this wine
The best vintages of Мерло Саперави( Merlot - Saperavi) from Winery Качабель (Kachabel) are 0
Informations about the Winery Качабель (Kachabel)
The Winery Качабель (Kachabel) is one of of the world's greatest estates. It offers 9 wines for sale in the of Crimea to come and discover on site or to buy online.
The wine region of Crimea
Turkey, located on the Anatolian peninsula between the Mediterranean and the Black Sea, produces more grapes than any other country in the world. However, only a very small proportion of these grapes are made into wine; as a predominantly Muslim nation, Turkey's per capita Alcohol consumption is very low. The lack of wine production in Turkey is highly ironic, as wine historians believe that viticulture and winemaking originated in this Part of the world. Archaeological projects in Turkey and neighboring countries in the Levant have uncovered evidence suggesting that primitive VineBreeding was part of life here more than 6,000 years ago, which explains the abundance of wine grapes (vinifera).
The word of the wine: Discharge
In the traditional method, elimination of the yeast deposit formed during the second fermentation in the bottle.
