The Winery Julien Merle of Beaujolais

The Winery Julien Merle is one of the best wineries to follow in Beaujolais.. It offers 9 wines for sale in of Beaujolais to come and discover on site or to buy online.
Looking for the best Winery Julien Merle wines in Beaujolais among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Julien Merle wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Julien Merle wines with technical and enological descriptions.
How Winery Julien Merle wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of pork tongue with bacon and onions, pasta carbonara almost like the real thing or beef colombo bourguignon style.
On the nose the red wine of Winery Julien Merle. often reveals types of flavors of blueberry, jam or earth and sometimes also flavors of oak, red fruit or black fruit. In the mouth the red wine of Winery Julien Merle. is a with a nice freshness.
Kingdom of Gamay (98% of the vineyard): fruity, accessible reds with signature notes of cherry, raspberry, banana (carbonic maceration), violet and sweet spices, supple tannins and juicy acidity. From festive Beaujolais Nouveau (3rd Thursday of November) to the 10 more structured, age-worthy Crus: deep earthy Morgon, sturdy Moulin-à-Vent, floral Fleurie, crunchy Brouilly. Some lively Chardonnay. 12,000 ha south of Burgundy, granitic soils.
Immediate pleasure.
How Winery Julien Merle wines pair with each other generally quite well with dishes of beef such as recipes of beef stew.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Winery Julien Merle wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of stuffed eggplant (with vegetables or mixed), sea bass in mustard and rosemary wrappers or quiche with bacon and gruyère cheese.
Wine aromas reminiscent of game (fur, leather, hare's belly).
Planning a wine route in the of Beaujolais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Julien Merle.
Light, simple, fruity reds with a pale ruby robe, silky tannins and an airy, moderately acidic palate, with undemonstrative aromas of red fruits. A discreet, rustic southern profile. Almost absent from commercial cultivation, preserved in INRAE variety collections for its heritage value, it testifies to the pre-phylloxera ampelographic diversity of the southern French vineyard. A rare French black grape, once grown in the South-East.