Winery Jules - Chardonnay - Sémillon

Winery JulesChardonnay - Sémillon

The Chardonnay - Sémillon of Winery Jules is a white wine from the region of Provence.
This wine generally goes well with pork, vegetarian or poultry.

Details and technical informations about Winery Jules's Chardonnay - Sémillon.

Winemaker
Julian Faulkner
Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Informations about the Winery Jules

The winery offers 19 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Grand Cros.
It is in the top 15 of the best estates in the region
It is located in Provence
Find the Winery Jules on Facebook and on Twitter

The Winery Jules is one of of the world's great estates. It offers 19 wines for sale in the of Provence to come and discover on site or to buy online.

Top wine Provence
In the top 250000 of of France wines
In the top 7500 of of Provence wines
In the top 300000 of white wines
In the top 950000 wines of the world

The wine region of Provence

World capital of dry, refined rosé (~90% of production). Pale rose-petal colour, delicate nose of fresh red fruits (strawberry, raspberry, redcurrant), citrus (pink grapefruit), white flowers and a mineral touch, taut and thirst-quenching palate — the Mediterranean aperitif par excellence. Blends of Grenache, Cinsault, Syrah, Tibouren and Mourvèdre. Fleshy Bandol reds from Mourvèdre (leather, garrigue, age-worthy), straight Cassis whites.

The word of the wine: Mercaptan

Organic compound resulting from the combination of alcohol and sulphide (H2S) producing an unpleasant odour reminiscent of town gas and rotten eggs.

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