The Winery Jules Taylor is one of the best wineries to follow in Marlborough.. It offers 14 wines for sale in of Marlborough to come and discover on site or to buy online.
Looking for the best Winery Jules Taylor wines in Marlborough among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Jules Taylor wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Jules Taylor wines with technical and enological descriptions.
How Winery Jules Taylor wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of quick brioche sausage, tuna lasagna or leek, goat cheese and bacon quiche.
On the nose the white wine of Winery Jules Taylor. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Jules Taylor. is a with a nice freshness.
The wine region of Marlborough is located in the region of South Island of New Zealand. We currently count 1237 estates and châteaux in the of Marlborough, producing 3419 different wines in conventional, organic and biodynamic agriculture. The wines of Marlborough go well with generally quite well with dishes .
How Winery Jules Taylor wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of beef stew provencal style, potjevleesch or stuffed peppers.
On the nose the pink wine of Winery Jules Taylor. often reveals types of flavors of microbio, vegetal or tree fruit and sometimes also flavors of citrus fruit, red fruit.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
How Winery Jules Taylor wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of scallops or scallops express with cognac, broccoli and blue cheese quiche without pastry or pasta with goat cheese, thyme and bacon.
On the nose the sweet wine of Winery Jules Taylor. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
White grape variety cultivated mainly in Spain and a little in the south of France (southern Rhône valley, Languedoc-Roussillon). It is the white variety of Grenache noir. It is used in the blending of several white wines (dry wines or natural sweet wines) to which it gives richness, fatness and floral notes.
How Winery Jules Taylor wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef bourguignon in the oven of nanou, sauté of veal with mushrooms or stuffed guinea fowl in the oven.
On the nose the red wine of Winery Jules Taylor. often reveals types of flavors of earth, oak or spices and sometimes also flavors of red fruit, black fruit or non oak. In the mouth the red wine of Winery Jules Taylor. is a with a nice freshness.
Planning a wine route in the of Marlborough? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Jules Taylor.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
