Winery Juan RamonTinto Semiseco
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Tinto Semiseco from the Winery Juan Ramon
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tinto Semiseco of Winery Juan Ramon in the region of Vinos de Pago is a powerful.
Food and wine pairings with Tinto Semiseco
Pairings that work perfectly with Tinto Semiseco
Original food and wine pairings with Tinto Semiseco
The Tinto Semiseco of Winery Juan Ramon matches generally quite well with dishes of beef, pasta or veal such as recipes of polish goulash, capellini with vegetables or andouillette de troyes with chaource sauce.
Details and technical informations about Winery Juan Ramon's Tinto Semiseco.
Discover the grape variety: Lignan blanc
It originates from northern Italy (Piedmont) where it is very often grown on trellises in front of houses. In France, this variety was introduced in 1850.
Last vintages of this wine
The best vintages of Tinto Semiseco from Winery Juan Ramon are 0
Informations about the Winery Juan Ramon
The Winery Juan Ramon is one of of the world's greatest estates. It offers 5 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Vinos de Pago, often abbreviated to VP, is a relatively New category of wine classification in Spain. It was introduced in 2003, to cover individual wineries whose wines fell outside the existing DO system (geographically or stylistically) but were nevertheless of consistently high quality. As of 2017, there were more than a dozen VPs, all of which are notable exceptions in regions not generally associated with high quality wines. More than half are in Castilla-La Mancha, and the rest in Navarra and Utiel-Requena.
The word of the wine: Lemonade maker
Corkscrew of the wine waiter equipped with a small blade allowing to cut the capsule, a worm and a system of rack allowing to extract the cork easily.
