
Winery Juan GilGosa
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Gosa from the Winery Juan Gil
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gosa of Winery Juan Gil in the region of Murcie is a powerful.
Food and wine pairings with Gosa
Pairings that work perfectly with Gosa
Original food and wine pairings with Gosa
The Gosa of Winery Juan Gil matches generally quite well with dishes of beef, pasta or veal such as recipes of pasticcio (greece), pasta and peppers or chicken breast with curry and mushrooms.
Details and technical informations about Winery Juan Gil's Gosa.
Discover the grape variety: Ribolla gialla
A very old grape variety that has been cultivated for a long time in Italy, more precisely in the Friuli region. It can also be found in Slovenia, Greece (island of Cephalonia), in the United States (California), ... and it should not be confused with the robola or rombola aspri cultivated in Greece (Ionian islands).
Last vintages of this wine
The best vintages of Gosa from Winery Juan Gil are 2014, 2008, 2017, 0 and 2013.
Informations about the Winery Juan Gil
The Winery Juan Gil is one of of the world's great estates. It offers 61 wines for sale in the of Murcie to come and discover on site or to buy online.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
The word of the wine: Powerful
Rich, full-bodied, corpulent wine.














