Winery Juan de JuanesVendimia Plata Petit Verdot
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Vendimia Plata Petit Verdot from the Winery Juan de Juanes
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vendimia Plata Petit Verdot of Winery Juan de Juanes in the region of Valence is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Vendimia Plata Petit Verdot of Winery Juan de Juanes in the region of Valence often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Vendimia Plata Petit Verdot
Pairings that work perfectly with Vendimia Plata Petit Verdot
Original food and wine pairings with Vendimia Plata Petit Verdot
The Vendimia Plata Petit Verdot of Winery Juan de Juanes matches generally quite well with dishes of beef, pasta or veal such as recipes of quick meatloaf, spaghetti with salmon or veal with chestnut and pietra (corsican beer).
Details and technical informations about Winery Juan de Juanes's Vendimia Plata Petit Verdot.
Discover the grape variety: Petit Verdot
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Vendimia Plata Petit Verdot from Winery Juan de Juanes are 2018, 2017, 2019, 2016 and 2010.
Informations about the Winery Juan de Juanes
The Winery Juan de Juanes is one of of the world's greatest estates. It offers 16 wines for sale in the of Valence to come and discover on site or to buy online.
The wine region of Valence
Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.
News related to this wine
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The word of the wine: Aging on lees
Maturing on the lees enhances the stability, aromatic complexity and texture of white wines, which gain in body and volume. This phenomenon is induced by autolysis, the process of self-degradation of the lees.