Bodega Juan Carlos SanchaPeñael Rioja Garnacha
Red wine
This wine generally goes well with pork, beef or lamb.
Wine flavors and olphactive analysis
Food and wine pairings with Peñael Rioja Garnacha
Pairings that work perfectly with Peñael Rioja Garnacha
Original food and wine pairings with Peñael Rioja Garnacha
The Peñael Rioja Garnacha of Bodega Juan Carlos Sancha matches generally quite well with dishes of beef, lamb or pork such as recipes of polish goulash, lamb meatballs with mint or salty crumble with courgettes, goat cheese and bacon.
Details and technical informations about Bodega Juan Carlos Sancha's Peñael Rioja Garnacha.
Discover the grape variety: Carcajolo
The black Carcajolo is a grape variety originating from Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and large grapes. The Carcajolo noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Peñael Rioja Garnacha from Bodega Juan Carlos Sancha are 2014, 2018, 0
Informations about the Bodega Juan Carlos Sancha
The Bodega Juan Carlos Sancha is one of of the world's greatest estates. It offers 18 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Gluing
Method consisting in clarifying the wine and giving it a limpidity by incorporating a specific product.
