The Bodega Juan Carlos Sancha is one of the best wineries to follow in Rioja.. It offers 15 wines for sale in of Rioja to come and discover on site or to buy online.
Looking for the best Bodega Juan Carlos Sancha wines in Rioja among all the wines in the region? Check out our tops of the best red, white or effervescent Bodega Juan Carlos Sancha wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Bodega Juan Carlos Sancha wines with technical and enological descriptions.
How Bodega Juan Carlos Sancha wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of valencian paella, preparation of the green olives or fish with madras curry and coconut milk.
On the nose the white wine of Bodega Juan Carlos Sancha. often reveals types of flavors of cream, fennel or tropical fruit and sometimes also flavors of citrus fruit, spices or tree fruit. In the mouth the white wine of Bodega Juan Carlos Sancha. is a powerful with a nice freshness.
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
Besides Tempranillo and Garnacha, Graciano and Mazuelo (Carignan) are also used in Rioja's red wines. Some wineries, notably Marqués de Riscal, use small amounts of Cabernet Sauvignon. White grapes are planted much less. In 2017, the vineyard area was recorded at 64,215 hectares (158,679 acres).
How Bodega Juan Carlos Sancha wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef bourguignon in the oven of nanou, blanquette of lamb or curried veal roulades.
On the nose the red wine of Bodega Juan Carlos Sancha. often reveals types of flavors of cherry, earth or vanilla and sometimes also flavors of strawberries, minerality or black fruit. In the mouth the red wine of Bodega Juan Carlos Sancha. is a powerful with a nice balance between acidity and tannins.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Planning a wine route in the of Rioja? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Bodega Juan Carlos Sancha.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
The 0.27% of entries awarded Best in Show at this year’s Decanter World Wine Awards reflect the inspiring world of wine and quest for quality among winemakers globally, with 50 wines expressing the best of their categories. An all-time record for wines tasted at the world’s largest wine competition, it’s quite possible that Decanter World Wine Awards 2022 marks the largest-ever wine competition to be held in history. And of the record-breaking 18,244 wines tasted, just 50 were ...
Jon Wyand has been crowned Errazuriz Wine Photographer of the Year after impressing the judges with his beautiful shot of a Burgundian vineyard worker gathering prunings. The photograph was taken on a crisp winter’s day at Montagne de Corton Hill in the Côte de Beaune. ‘The winning image evokes with stark beauty the reality of wine growing – you are always at the mercy of nature,’ said wine writer Joanna Simon, one of the judges. ‘But there’s an extra element here: is he scruti ...
Think of Colombia, think of balmy evenings dancing to salsa, fuelled by shots of aguardiente and arepas. But there’s plenty more than the anise-based spirit and cornmeal cakes to sample in the South American country. Chefs have stepped up their game to put gastronomy on the map, with sommeliers and bartenders following suit. Not just appreciating local ingredients and distilling spirits, they also seek out wines from around the world to accompany fine-dining experiences. Their endeavours have pa ...
Said of a wine rich in alcohol, but in which the mellowness dominates.
