
Winery Joseph CastanExcellence Syrah - Grenache
This wine generally goes well with poultry, beef or rich fish (salmon, tuna etc).
Wine flavors and olphactive analysis
On the nose the Excellence Syrah - Grenache of Winery Joseph Castan in the region of Pays d'Oc often reveals types of flavors of peach, tree fruit.
Food and wine pairings with Excellence Syrah - Grenache
Pairings that work perfectly with Excellence Syrah - Grenache
Original food and wine pairings with Excellence Syrah - Grenache
The Excellence Syrah - Grenache of Winery Joseph Castan matches generally quite well with dishes of beef, lamb or rich fish (salmon, tuna etc) such as recipes of beef tournedos with boursin, berber giblet frying pan or rice croquettes with salmon.
Details and technical informations about Winery Joseph Castan's Excellence Syrah - Grenache.
Discover the grape variety: Hegel
German, intraspecific cross obtained in 1955 between helfensteiner and heroldreber by August Karl Herold (1902-1973) at the Weinsberg Research Institute. With these same parents he also obtained the dornfelder. One can meet the Hegel in Switzerland, Belgium, Germany, ... completely unknown in France.
Last vintages of this wine
The best vintages of Excellence Syrah - Grenache from Winery Joseph Castan are 2017, 2019, 2018, 2011 and 2012.
Informations about the Winery Joseph Castan
The Winery Joseph Castan is one of of the world's greatest estates. It offers 89 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Grand Cru
In Burgundy, the fourth and final level of classification (above the regional, communal and premier cru appellations), designating the wines produced on delimited plots of land (the climats) whose name alone constitutes the appellation. The climats classified as Grand Cru are 32 in the Côte d'Or plus one in Chablis which is divided into 7 distinct climats. Representing barely 1.5% of the production, the Grand Crus are the aristocracy of Burgundy wines.














