Winery Joseph Cartron - Très Vieille Fine de Bourgogne

Winery Joseph CartronTrès Vieille Fine de Bourgogne

The Très Vieille Fine de Bourgogne of Winery Joseph Cartron is a sweet wine from the region of Burgundy.
This wine generally goes well with poultry, beef or veal.

Details and technical informations about Winery Joseph Cartron's Très Vieille Fine de Bourgogne.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Aubin vert

Aubin vert blanc is a grape variety that originated in France (Lorraine). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Aubin vert blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley.

Informations about the Winery Joseph Cartron

The winery offers 24 different wines.
Its wines get an average rating of 3.9.
It is in the top 20 of the best estates in the region
It is located in Bourgogne
Find the Winery Joseph Cartron on Facebook

The Winery Joseph Cartron is one of of the world's great estates. It offers 22 wines for sale in the of Burgundy to come and discover on site or to buy online.

Top wine Burgundy
In the top 250000 of of France wines
In the top 45000 of of Burgundy wines
In the top 30000 of sweet wines
In the top 850000 wines of the world

The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

The word of the wine: Late harvest

A name historically used in Alsace, late harvest refers to grapes harvested during over-ripening for the production of sweet and syrupy wines.

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