Winery Joseph CartronCrème de Cassis de Bourgogne
Sweet wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Crème de Cassis de Bourgogne
Pairings that work perfectly with Crème de Cassis de Bourgogne
Original food and wine pairings with Crème de Cassis de Bourgogne
The Crème de Cassis de Bourgogne of Winery Joseph Cartron matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef stew, sot- l- leaves or rabbit with beer and mustard.
Details and technical informations about Winery Joseph Cartron's Crème de Cassis de Bourgogne.
Discover the grape variety: Gringet
Gringet is an ancient grape variety. It comes from the Arve valley, in Haute Savoie. It is very similar to Savagnin. This white grape variety has small bunches. Its berries are small, round and have a yellow-green skin that turns golden yellow when ripe. Generally, the gringet opens 10 days after the chasselas. Its production remains reasonable. Due to its drooping growth habit, it is recommended that this variety be trained and pruned short, as it is very sensitive to mildew and also fears erinosis and powdery mildew. It is one of those grape varieties that have an average second ripening period. It produces a wine that is light and lively at the same time, with some floral notes. It can also be used to make sparkling or semi-sparkling wines.
Last vintages of this wine
The best vintages of Crème de Cassis de Bourgogne from Winery Joseph Cartron are 2017
Informations about the Winery Joseph Cartron
The Winery Joseph Cartron is one of of the world's greatest estates. It offers 22 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Vitis vinifera
The main species of vine cultivated in Europe and throughout the world, the origin of most of the great grape varieties.
