Winery Josep VicensMon Iaio Sisco Homenatge
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Mon Iaio Sisco Homenatge from the Winery Josep Vicens
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mon Iaio Sisco Homenatge of Winery Josep Vicens in the region of Catalogne is a powerful.
Food and wine pairings with Mon Iaio Sisco Homenatge
Pairings that work perfectly with Mon Iaio Sisco Homenatge
Original food and wine pairings with Mon Iaio Sisco Homenatge
The Mon Iaio Sisco Homenatge of Winery Josep Vicens matches generally quite well with dishes of beef, pasta or veal such as recipes of pork shoulder with mustard, spaghetti cacio e pepe or tanjia.
Details and technical informations about Winery Josep Vicens's Mon Iaio Sisco Homenatge.
Discover the grape variety: Souvignier gris
Aromatic, structured whites and rosés with a sometimes salmon-tinged robe, ample palate and fresh acidity, showing aromas of exotic fruits (mango, passion fruit), citrus, peach, white flowers and muscat-like notes. Disease-resistant interspecific variety (mildew, powdery mildew and botrytis), driving organic vineyards in northern Europe: Germany, Switzerland, Netherlands, Belgium and UK. German hybrid created in 1983 in Freiburg (cabernet sauvignon × bronner).
Last vintages of this wine
The best vintages of Mon Iaio Sisco Homenatge from Winery Josep Vicens are 2017, 0
Informations about the Winery Josep Vicens
The Winery Josep Vicens is one of of the world's greatest estates. It offers 11 wines for sale in the of Terra Alta to come and discover on site or to buy online.
The wine region of Terra Alta
Southernmost DO of Catalonia south of Tarragona, world kingdom of white Grenache (33% of the planet's white Grenache, 75% of Spain's). Broad, sun-soaked whites with signature notes of ripe pear, yellow peach, white flowers, fennel, anise and a toasted hazelnut touch, a round and warm palate — powerful and high in alcohol. Dense reds of Garnacha Tinta (blackberry, black cherry, garrigue) and Carinena (licorice, spice). Dry, sunny climate, clay-limestone terraced soils.
The wine region of Catalogne
Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.
The word of the wine: PGI
Protected geographical indication. Equivalent to vin de pays in European regulations.
