Winery Josef MohrBensheimer Paulus Spätburgunder Trocken
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Bensheimer Paulus Spätburgunder Trocken from the Winery Josef Mohr
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bensheimer Paulus Spätburgunder Trocken of Winery Josef Mohr in the region of Rheingau is a with a nice freshness.
Food and wine pairings with Bensheimer Paulus Spätburgunder Trocken
Pairings that work perfectly with Bensheimer Paulus Spätburgunder Trocken
Original food and wine pairings with Bensheimer Paulus Spätburgunder Trocken
The Bensheimer Paulus Spätburgunder Trocken of Winery Josef Mohr matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef miroton, chicken in sauce or confit sausages.
Details and technical informations about Winery Josef Mohr's Bensheimer Paulus Spätburgunder Trocken.
Discover the grape variety: Carignan
Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.
Informations about the Winery Josef Mohr
The Winery Josef Mohr is one of of the world's greatest estates. It offers 18 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a DryRiesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
News related to this wine
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The word of the wine: Fermentation
The process by which grape juice becomes wine, thanks to the action of yeasts that transform sugar into alcohol.