Winery Josef Glenz & TöchterTaugwalder Réserve Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Taugwalder Réserve Pinot Noir from the Winery Josef Glenz & Töchter
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Taugwalder Réserve Pinot Noir of Winery Josef Glenz & Töchter in the region of Valais is a with a nice freshness.
Food and wine pairings with Taugwalder Réserve Pinot Noir
Pairings that work perfectly with Taugwalder Réserve Pinot Noir
Original food and wine pairings with Taugwalder Réserve Pinot Noir
The Taugwalder Réserve Pinot Noir of Winery Josef Glenz & Töchter matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beer goulash, roast veal grand-mère madou or duck breast with honey.
Details and technical informations about Winery Josef Glenz & Töchter's Taugwalder Réserve Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Taugwalder Réserve Pinot Noir from Winery Josef Glenz & Töchter are 0
Informations about the Winery Josef Glenz & Töchter
The Winery Josef Glenz & Töchter is one of of the world's great estates. It offers 20 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.
The word of the wine: Bleeding
Old practice for red wines. As soon as the vat is filled with grapes, the tap is opened. A sweet but clear juice escapes from the vat (it can also be used to make rosé). The colour and density of the juice is enhanced, but it should not be overdone. Rarely more than 10% of the volume of a vat, otherwise you risk losing fruit and bringing in bitterness.
