Winery JorgSeeberg
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or pasta.
Taste structure of the Seeberg from the Winery Jorg
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Seeberg of Winery Jorg in the region of Weinland is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Seeberg
Pairings that work perfectly with Seeberg
Original food and wine pairings with Seeberg
The Seeberg of Winery Jorg matches generally quite well with dishes of beef, pasta or poultry such as recipes of american fillet (belgian-style beef tartar), express beef cannelloni or roast goose, soft.
Details and technical informations about Winery Jorg's Seeberg.
Discover the grape variety: Aglianico
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.
Last vintages of this wine
The best vintages of Seeberg from Winery Jorg are 2006, 0
Informations about the Winery Jorg
The Winery Jorg is one of of the world's greatest estates. It offers 6 wines for sale in the of Weinland to come and discover on site or to buy online.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Grape variety
A type of vine plant and, by extension, the term used to designate the grapes that come from it. The term "table grape" is used to designate the grapes used for consumption, whereas the term "grape variety" is used to designate the wine grapes used to make wine.
