The Winery Jorg is one of the best wineries to follow in Burgenland.. It offers 18 wines for sale in of Burgenland to come and discover on site or to buy online.
Looking for the best Winery Jorg wines in Burgenland among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Jorg wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Jorg wines with technical and enological descriptions.
How Winery Jorg wines pair with each other generally quite well with dishes of beef, pasta or poultry such as recipes of venison leg in casserole, saffron pasta with prawns or fricadella.
On the nose the red wine of Winery Jorg. often reveals types of flavors of earth, black fruit. In the mouth the red wine of Winery Jorg. is a powerful with a nice balance between acidity and tannins.
Cradle of great Austrian reds. Signature Blaufränkisch: structured, spicy reds with black fruits (blackberry, black cherry), firm tannins and lively acidity, mineral profile. More supple Zweigelt on red fruit. Lively Welschriesling, peppery Grüner Veltliner, round Chardonnay whites.
Around Lake Neusiedl, the lake microclimate favours noble rot: botrytised sweet wines (TBA, Beerenauslese) with notes of honey, candied apricot, saffron. 16,000 ha, Pannonian climate.
How Winery Jorg wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of bacalhau com natas, mussels with white wine and tomato or baked eggplant with mozzarella.
On the nose the white wine of Winery Jorg. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit. In the mouth the white wine of Winery Jorg. is a powerful with a nice freshness.
Structured, elegant reds with a deep ruby color with violet highlights, firm tannins and fresh acidity, offering signature aromas of red fruits (cherry, sour cherry), black fruits (blackberry, blackcurrant), spices, black pepper, herbs and mineral notes. Fine cellaring potential. Star of great Burgenland reds (Mittelburgenland DAC, Leithaberg DAC). Synonyms: kékfrankos in Hungary, lemberger in Germany. Austrian indigenous variety, one of the oldest in Central Europe.
Planning a wine route in the of Burgenland? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Jorg.
Dry, vivid and structured whites with a pale golden robe, slender mouthfeel and preserved acidity, with signature aromas of white pepper, citrus (lemon, grapefruit), green apple, fresh vegetables (radish, rhubarb, watercress), herbs and loess mineral notes. Good ageing potential. Absolute star of Wachau DAC, Kamptal DAC, Kremstal DAC and Weinviertel DAC in Austria. The emblematic Austrian variety, the most planted in the country and a national identity signature.
