The Domaine du Joncier of Rhone Valley

The Domaine du Joncier is one of the best wineries to follow in Vallée du Rhône.. It offers 14 wines for sale in of Rhone Valley to come and discover on site or to buy online.
Looking for the best Domaine du Joncier wines in Rhone Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine du Joncier wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine du Joncier wines with technical and enological descriptions.
How Domaine du Joncier wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of chinchards with white wine and grapes, wild salmon with verbena steam or asparagus with ham au gratin.
On the nose the white wine of Domaine du Joncier. often reveals types of flavors of peach, tree fruit. In the mouth the white wine of Domaine du Joncier. is a powerful.
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
Also Tavel rosé. 28 AOCs, ~70,000 ha.
How Domaine du Joncier wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of slow-cooked fillet of beef, meatballs catalan style or roast pheasant.
On the nose the red wine of Domaine du Joncier. often reveals types of flavors of cherry, earthy or blackberry and sometimes also flavors of plum, leather or raspberry. In the mouth the red wine of Domaine du Joncier. is a powerful with a nice balance between acidity and tannins.
Fresh and aromatic whites with an ample palate and preserved acidity despite the sun, on discreet aromas of white flowers (broom), citrus, exotic fruits, fennel and saline marine notes. Very late-ripening, retaining freshness in hot climates. Essential component of white Châteauneuf-du-Pape AOC, white Côtes-du-Rhône and Bandol blanc, and the absolute signature of La Clape AOC. Native southern French variety with very late ripening.
How Domaine du Joncier wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of kale soup, sun wheat or mussels with bleu de bresse.
A powerful red wine with a dense, rich body and a tight tannic structure.
Planning a wine route in the of Rhone Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine du Joncier.
Aromatic and elegant whites, rich yet lifted by fine freshness, with hawthorn, honeysuckle, apricot, pear, honey, green tea, mineral and herbal notes. Fine ageing potential. Key variety in the great whites of the northern Rhône (Hermitage, Crozes-Hermitage, Saint-Joseph, Saint-Péray) blended with marsanne, and one of the 13 permitted grapes at Châteauneuf-du-Pape. Native Rhône variety.