Winery JoisephMuskat Ottonel Maischevergoren Trocken
White wine
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Muskat Ottonel Maischevergoren Trocken of Winery Joiseph in the region of Weinland often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of floral, tropical fruit.
Details and technical informations about Winery Joiseph's Muskat Ottonel Maischevergoren Trocken.
Discover the grape variety: Muscat Ottonel
Delicate and fine muscat whites with a tender palate and moderate acidity, on intense and refined aromas of orange blossom, rose, fresh grape, citrus, white peach and airy muscat (more subtle than Muscat Blanc à Petits Grains). Made as aromatic dry aperitif whites (Alsace, Baden), off-dry and sumptuous botrytised liquoreux (Burgenland in Austria, Cotnari in Romania, Tokaj). Created in the 19th century by Robert Moreau (Angers), a cross of Chasselas × Muscat de Saumur.
Last vintages of this wine
The best vintages of Muskat Ottonel Maischevergoren Trocken from Winery Joiseph are 2019, 0, 2018
Informations about the Winery Joiseph
The Winery Joiseph is one of of the world's greatest estates. It offers 13 wines for sale in the of Weinland to come and discover on site or to buy online.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Flowable
A supple, easy-drinking wine with little consistency in the mouth.
