
Winery Johannes MüllerNussberg Pinot Noir
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Nussberg Pinot Noir from the Winery Johannes Müller
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nussberg Pinot Noir of Winery Johannes Müller in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Nussberg Pinot Noir
Pairings that work perfectly with Nussberg Pinot Noir
Original food and wine pairings with Nussberg Pinot Noir
The Nussberg Pinot Noir of Winery Johannes Müller matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of tibs (ethiopia), homemade marengo veal or the garbure.
Details and technical informations about Winery Johannes Müller's Nussberg Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Nussberg Pinot Noir from Winery Johannes Müller are 0
Informations about the Winery Johannes Müller
The Winery Johannes Müller is one of of the world's greatest estates. It offers 6 wines for sale in the of Wien to come and discover on site or to buy online.
The wine region of Wien
Austrian capital and rare major city with an active vineyard (~580 ha), 85% whites. Unique signature tradition: Gemischter Satz DAC, blend of 2 to 20 white grapes co-planted and co-harvested — fresh, complex whites with signature notes of citrus, white apple, pear, white flowers, fresh herbs and a mineral touch, taut and gastronomic palate. Also peppery Grüner Veltliner, chiselled Riesling, ample Weißburgunder. Mythical Viennese Heurigen.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Picpoul
See piquepoul.














