
Winery Johannes EgbertsNiersteiner Gutes Domtal Lieblich
This wine generally goes well with pork, poultry or shellfish.

Food and wine pairings with Niersteiner Gutes Domtal Lieblich
Pairings that work perfectly with Niersteiner Gutes Domtal Lieblich
Original food and wine pairings with Niersteiner Gutes Domtal Lieblich
The Niersteiner Gutes Domtal Lieblich of Winery Johannes Egberts matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of tartiflette, quick paella or dal lentils with coconut milk.
Details and technical informations about Winery Johannes Egberts's Niersteiner Gutes Domtal Lieblich.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Niersteiner Gutes Domtal Lieblich from Winery Johannes Egberts are 2016, 0, 2014
Informations about the Winery Johannes Egberts
The Winery Johannes Egberts is one of of the world's greatest estates. It offers 24 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Grafting
A method used since the phylloxera crisis, consisting of fixing a graft of local origin on a rootstock resistant to phylloxera.














