
Winery Johannes B.Mergel & Keuper Grauburgunder Trocken
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Mergel & Keuper Grauburgunder Trocken from the Winery Johannes B.
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mergel & Keuper Grauburgunder Trocken of Winery Johannes B. in the region of Württemberg is a powerful with a nice freshness.
Food and wine pairings with Mergel & Keuper Grauburgunder Trocken
Pairings that work perfectly with Mergel & Keuper Grauburgunder Trocken
Original food and wine pairings with Mergel & Keuper Grauburgunder Trocken
The Mergel & Keuper Grauburgunder Trocken of Winery Johannes B. matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of alsatian sauerkraut, fried chicken or pasta with ham.
Details and technical informations about Winery Johannes B.'s Mergel & Keuper Grauburgunder Trocken.
Discover the grape variety: Précoce de Malingre
Precoce de Malingre white is a grape variety that originated in France (Ile de France). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small to medium size. The Precoce de Malingre white can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Mergel & Keuper Grauburgunder Trocken from Winery Johannes B. are 0
Informations about the Winery Johannes B.
The Winery Johannes B. is one of of the world's greatest estates. It offers 31 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
The word of the wine: Leaf removal
Operation that consists in removing the leaves that form a screen between the sun and the grape.














