Winery Joël et Florence ForgeauLes Échaliers Chardonnay
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Les Échaliers Chardonnay
Pairings that work perfectly with Les Échaliers Chardonnay
Original food and wine pairings with Les Échaliers Chardonnay
The Les Échaliers Chardonnay of Winery Joël et Florence Forgeau matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of tartiflette, bacalhau com natas or quiche without pastry, courgette and blue cheese.
Details and technical informations about Winery Joël et Florence Forgeau's Les Échaliers Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Joël et Florence Forgeau
The Winery Joël et Florence Forgeau is one of of the world's greatest estates. It offers 7 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Rough
A very astringent and somewhat coarse tannic wine.
