Winery Joan d'AngueraFinca l'Argatà
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, lamb or pasta.
The Finca l'Argatà of the Winery Joan d'Anguera is in the top 90 of wines of Montsant.
Taste structure of the Finca l'Argatà from the Winery Joan d'Anguera
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Finca l'Argatà of Winery Joan d'Anguera in the region of Catalogne is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Finca l'Argatà of Winery Joan d'Anguera in the region of Catalogne often reveals types of flavors of cherry, earthy or minerality and sometimes also flavors of red fruit, tobacco or strawberries.
Food and wine pairings with Finca l'Argatà
Pairings that work perfectly with Finca l'Argatà
Original food and wine pairings with Finca l'Argatà
The Finca l'Argatà of Winery Joan d'Anguera matches generally quite well with dishes of beef, pasta or lamb such as recipes of thai beef skewers, pasta with cherry tomatoes or baked lamb neck on a bed of vegetables and grapes.
Details and technical informations about Winery Joan d'Anguera's Finca l'Argatà.
Discover the grape variety: Gaglioppo
A very old grape variety cultivated in southern Italy (Sicily, Calabria, etc.), the Greeks and Romans already knew it. It is related to sangiovese and mantonico bianco. According to Pierre Galet, Magliocco is identical to Galioppo.
Last vintages of this wine
The best vintages of Finca l'Argatà from Winery Joan d'Anguera are 2008, 2006, 2017, 2014 and 2011.
Informations about the Winery Joan d'Anguera
The Winery Joan d'Anguera is one of of the world's greatest estates. It offers 14 wines for sale in the of Montsant to come and discover on site or to buy online.
The wine region of Montsant
The wine region of Montsant is located in the region of Tarragona of Catalogne of Spain. Wineries and vineyards like the Domaine Espectacle del Montsant or the Domaine Serra Barcelo produce mainly wines red, white and pink. The most planted grape varieties in the region of Montsant are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Montsant often reveals types of flavors of earth, cola or melon and sometimes also flavors of nutty, stone or pear.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Concentrator
A device that removes water from grape must by reverse osmosis or entropy system. Its proponents say that it is better to remove water than to add sugar to produce more alcohol. The improperly used concentrator can also exaggerate bad tastes or greenness of tannins.
