Winery Jim OlsenSyrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Syrah from the Winery Jim Olsen
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Syrah of Winery Jim Olsen in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Syrah of Winery Jim Olsen in the region of California often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, red fruit or black fruit.
Food and wine pairings with Syrah
Pairings that work perfectly with Syrah
Original food and wine pairings with Syrah
The Syrah of Winery Jim Olsen matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of chili con carne, oriental lamb skewers or rabbit with cider and mushrooms.
Details and technical informations about Winery Jim Olsen's Syrah.
Discover the grape variety: Couston
Couston noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. The Couston noir can be found cultivated in these vineyards: Provence & Corsica, Rhone Valley, South West.
Last vintages of this wine
The best vintages of Syrah from Winery Jim Olsen are 2014, 2012, 2011, 0
Informations about the Winery Jim Olsen
The Winery Jim Olsen is one of of the world's greatest estates. It offers 14 wines for sale in the of Mendocino County to come and discover on site or to buy online.
The wine region of Mendocino County
The wine region of Mendocino County is located in the region of North Coast of California of United States. We currently count 344 estates and châteaux in the of Mendocino County, producing 763 different wines in conventional, organic and biodynamic agriculture. The wines of Mendocino County go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Oenologist
Specialist in wine-making techniques. It is a profession and not a passion: one can be an oenophile without being an oenologist (and the opposite too!). Formerly attached to the Faculty of Pharmacy, oenology studies have become independent and have their own university course. Learning to make wine requires a good chemical background but also, increasingly, a good knowledge of the plant. Some oenologists work in laboratories (analysis). Others, the consulting oenologists, work directly in the properties.
