The Winery Jim Olsen & Tom Shula is one of the largest wineries in the world. It offers 3 wines for sale in of Sonoma Mountain to come and discover on site or to buy online.
Looking for the best Winery Jim Olsen & Tom Shula wines in Sonoma Mountain among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Jim Olsen & Tom Shula wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Jim Olsen & Tom Shula wines with technical and enological descriptions.
How Winery Jim Olsen & Tom Shula wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of puchero, lamb collar with mustard or blanquette of veal.
On the nose the red wine of Winery Jim Olsen & Tom Shula. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, earth or black fruit. In the mouth the red wine of Winery Jim Olsen & Tom Shula. is a powerful.
High-altitude AVA (up to 2,400 ft, AVA 1985, 800 acres) west of Sonoma Valley: Cabernet Sauvignon signature as king red — powerful, elegant reds with signature mid-palate richness, tannins both round and silky, depth without weight. Vines on the sunny east-facing slope above the fog. Pinot Noir on cooler western slopes. Distinctive thermal belt: mild nights and tempered days, a singular Sonoma elegance.
Planning a wine route in the of Sonoma Mountain? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Jim Olsen & Tom Shula.
Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.
