Winery AndresenFine White Porto
Natural sweet wine
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Fine White Porto of Winery Andresen in the region of Duriense often reveals types of flavors of earth, oak.
Details and technical informations about Winery Andresen's Fine White Porto.
Discover the grape variety: Crovassa
Light reds with a clear ruby robe, soft tannins and an airy palate on red fruit (cherry, strawberry) and Mediterranean herbs (scrubland, thyme). Heritage profile. Preserved for its patrimonial value, subject to ampelographic studies at the Corsican CRVI, still grown on a handful of discreet parcels on the island. Rare black Corsican variety, a witness to the island's ampelographic heritage.
Last vintages of this wine
The best vintages of Fine White Porto from Winery Andresen are 2008, 0, 2004
Informations about the Winery Andresen
The Winery Andresen is one of of the world's great estates. It offers 37 wines for sale in the of Porto to come and discover on site or to buy online.
The wine region of Porto
One of the world's oldest fortified wines: fortified with grape spirit during fermentation, keeping its residual sugars. Opulent style, long on the palate, notes of candied black fruits, cocoa, fig, walnut, coffee and spices. Four styles: young fruity Ruby (cherry, blackberry), Tawny aged oxidatively in cask (caramel, hazelnut, bitter orange), age-worthy LBV and Vintage, White as aperitif. Grapes: Touriga Nacional, Touriga Franca, Tinta Roriz.
The wine region of Duriense
Portuguese IGP covering the Douro and Porto area (northeast), schist soils on vertiginous terraced slopes, dry continental climate, flexible status outside DOC. Touriga Nacional signature as red king (300+ authorised varieties): intense and floral with blackberry, black cherry, violet, garrigue, liquorice and mineral schist hint, firm tannins — noble Douro emblem. Supple Touriga Franca and spicy Tinta Roriz as complement. Fresh mineral whites and creative modern sparkling.
The word of the wine: VDQS
Delimited wine of superior quality. A level of appellation (today, barely 1% of French production) which constitutes the ultimate step before the accession to the AOC.
