Winery Jelly Jar - Barbera

Winery Jelly JarBarbera

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Barbera of Winery Jelly Jar is a red wine from the region of Lake County of California.
This wine generally goes well with pork, poultry or mild and soft cheese.
The Barbera of the Winery Jelly Jar is in the top 60 of wines of Lake County.

Wine flavors and olphactive analysis

On the nose the Barbera of Winery Jelly Jar in the region of California often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit.

Details and technical informations about Winery Jelly Jar's Barbera.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Terrano

This is a very old grape variety cultivated in particular in the Istria region of Croatia, Slovenia and Italy. It can also be found in the Republic of Macedonia. In France it is almost unknown. It should not be confused with refosco dal peduncolo rosso, it looks somewhat like it, especially since its synonyms are refosco del Carso or refosco d' Istria.

Last vintages of this wine

Barbera - 2012
In the top 60 of of Lake County wines
Average rating: 4.111110
Barbera - 2010
In the top 60 of of Lake County wines
Average rating: 411110
Barbera - 0
In the top 60 of of Lake County wines
Average rating: 4.111110

The best vintages of Barbera from Winery Jelly Jar are 2012, 0, 2010

Informations about the Winery Jelly Jar

The winery offers 8 different wines.
Its wines get an average rating of 3.7.
It is in the top 5 of the best estates in the region
It is located in Lake County in the region of California
Find the Winery Jelly Jar on Twitter

The Winery Jelly Jar is one of of the world's greatest estates. It offers 8 wines for sale in the of Lake County to come and discover on site or to buy online.

Top wine California
In the top 25000 of of United States wines
In the top 70 of of Lake County wines
In the top 95000 of red wines
In the top 150000 wines of the world

The wine region of Lake County

The wine region of Lake County is located in the region of North Coast of California of United States. Wineries and vineyards like the Domaine Alienor or the Domaine Derenoncourt produce mainly wines red, white and pink. The most planted grape varieties in the region of Lake County are Cabernet-Sauvignon, Zinfandel and Merlot, they are then used in wines in blends or as a single variety. On the nose of Lake County often reveals types of flavors of grapefruit, oak or tropical fruit and sometimes also flavors of floral, vegetal or red fruit.


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

The word of the wine: Film

Skin of the grape containing the colouring matter of red wines (anthocyanins), the most noble tannins and the essential aromatic substances.

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