Winery Jeff RunquistR Reserve Petite Sirah
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the R Reserve Petite Sirah from the Winery Jeff Runquist
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the R Reserve Petite Sirah of Winery Jeff Runquist in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the R Reserve Petite Sirah of Winery Jeff Runquist in the region of California often reveals types of flavors of earth, oak or black fruit.
Food and wine pairings with R Reserve Petite Sirah
Pairings that work perfectly with R Reserve Petite Sirah
Original food and wine pairings with R Reserve Petite Sirah
The R Reserve Petite Sirah of Winery Jeff Runquist matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of venison stew with red wine, roast lamb with thyme or venison leg marinated in white wine and grand marnier.
Details and technical informations about Winery Jeff Runquist's R Reserve Petite Sirah.
Discover the grape variety: Cabernet-Mitos
An intraspecific cross between Cabernet Sauvignon and Dyer du Cher obtained in 1970 in Weinsberg, Germany. It can be found in Germany, Switzerland, etc. and is virtually unknown in France.
Informations about the Winery Jeff Runquist
The Winery Jeff Runquist is one of of the world's great estates. It offers 37 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
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The word of the wine: Volatile acidity
Acidity resulting essentially from alcoholic fermentation and formed from acetic acids in the free state.