The Winery Jean Ziegler is one of the best wineries to follow in Alsace.. It offers 22 wines for sale in of Alsace to come and discover on site or to buy online.
Looking for the best Winery Jean Ziegler wines in Alsace among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Jean Ziegler wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Jean Ziegler wines with technical and enological descriptions.
How Winery Jean Ziegler wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of mi sao, pierogi ruskie (with cheese) or emulsion of foie gras with pata negra.
On the nose the sparkling wine of Winery Jean Ziegler. often reveals types of flavors of cream, citrus or strawberries and sometimes also flavors of raspberry, pear or microbio. In the mouth the sparkling wine of Winery Jean Ziegler. is a with a nice vivacity and a fine and pleasant bubble.
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
Almost all the wines produced in this region fall under one of these three appellations. Alsace Grand Cru wines are produced from one of the 51 privileged vineyards spread along the Length of the region. Alsace is the only French wine region to produce significant quantities of Riesling and Gewurztraminer. These two grape varieties are more commonly associated with German wines and are reminiscent of Alsace's history.
How Winery Jean Ziegler wines pair with each other generally quite well with dishes of pork, spicy food or mushrooms such as recipes of endives with ham (improved), chicken legs and changing or fillets of saint-pierre with cream.
On the nose the white wine of Winery Jean Ziegler. often reveals types of flavors of tropical fruit, citrus or minerality and sometimes also flavors of earth, tree fruit or citrus fruit. In the mouth the white wine of Winery Jean Ziegler. is a powerful.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
How Winery Jean Ziegler wines pair with each other generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of alsatian fondue, home-made cassoulet or salmon koulibiac.
Typical aroma of white wines aged in oak barrels and wines that have undergone malolactic fermentation.
How Winery Jean Ziegler wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of grilled sardine fillets, koskera hake (basque country) or raclette with 8 cheeses.
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
Planning a wine route in the of Alsace? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Jean Ziegler.
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Verzé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...
Typical aroma of white wines aged in oak barrels and wines that have undergone malolactic fermentation.
