
Les Domaines TatinChaumoux Quincy
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).

Taste structure of the Chaumoux Quincy from the Les Domaines Tatin
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chaumoux Quincy of Les Domaines Tatin in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Chaumoux Quincy
Pairings that work perfectly with Chaumoux Quincy
Original food and wine pairings with Chaumoux Quincy
The Chaumoux Quincy of Les Domaines Tatin matches generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry such as recipes of papillotes of mackerel, leek, goat cheese and bacon quiche or spinach and goat cheese quiche.
Details and technical informations about Les Domaines Tatin's Chaumoux Quincy.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Informations about the Les Domaines Tatin
The Les Domaines Tatin is one of of the world's greatest estates. It offers 22 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Flavor
Sensation (sweet, salty, sour or bitter) produced on the tongue by a food.














