Winery Jean RivierKumbre
Red wine
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Kumbre
Pairings that work perfectly with Kumbre
Original food and wine pairings with Kumbre
The Kumbre of Winery Jean Rivier matches generally quite well with dishes of beef, lamb or spicy food such as recipes of quick beef and cheese yakitori, lamb roast with lavender or original francesinha (portugal).
Details and technical informations about Winery Jean Rivier's Kumbre.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Kumbre from Winery Jean Rivier are 2003, 0
Informations about the Winery Jean Rivier
The Winery Jean Rivier is one of of the world's greatest estates. It offers 22 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Double magnum (or Marie-Jeanne)
Bottle with a capacity of 3 litres.
