
Winery Jean Michel PetitMontlouis Sec
This wine generally goes well with pork, poultry or veal.

Food and wine pairings with Montlouis Sec
Pairings that work perfectly with Montlouis Sec
Original food and wine pairings with Montlouis Sec
The Montlouis Sec of Winery Jean Michel Petit matches generally quite well with dishes of lamb, pork or poultry such as recipes of chiche kebab in armenian, cabbage casserole or stuffed potatoes.
Details and technical informations about Winery Jean Michel Petit's Montlouis Sec.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery Jean Michel Petit
The Winery Jean Michel Petit is one of wineries to follow in Montlouis-sur-Loire.. It offers 5 wines for sale in the of Montlouis-sur-Loire to come and discover on site or to buy online.
The wine region of Montlouis-sur-Loire
100% Chenin Blanc on the south bank of the Loire in Touraine (385 ha): wide stylistic palette from sparkling brut to lusciously sweet. Taut and mineral dry with citrus, green apple and quince. Round and honeyed off-dry. Opulent sweet and lusciously sweet with exotic fruits, candied quince and apricot aromas.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Wirehood
Flexible metal fastener used to hold the cork of champagne bottles.













