
Winery Jean Marc AstrucLiberté Carignan
This wine generally goes well with beef and spicy food.
Wine flavors and olphactive analysis
On the nose the Liberté Carignan of Winery Jean Marc Astruc in the region of Vin de France often reveals types of flavors of pepper, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Liberté Carignan
Pairings that work perfectly with Liberté Carignan
Original food and wine pairings with Liberté Carignan
The Liberté Carignan of Winery Jean Marc Astruc matches generally quite well with dishes of beef or spicy food such as recipes of sautéed pork with pineapple or steak tartare.
Details and technical informations about Winery Jean Marc Astruc's Liberté Carignan.
Discover the grape variety: Tressot
Tressot noir is a grape variety that originated in France (Yonne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Tressot noir can be found in several vineyards: South-West, Cognac, Bordeaux, Burgundy, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Liberté Carignan from Winery Jean Marc Astruc are 2014, 2016
Informations about the Winery Jean Marc Astruc
The Winery Jean Marc Astruc is one of of the world's greatest estates. It offers 8 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
The word of the wine: Mistelle
Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.














