Winery Jean-Luc ColomboPied la Vigne Cornas
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Pied la Vigne Cornas from the Winery Jean-Luc Colombo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pied la Vigne Cornas of Winery Jean-Luc Colombo in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Pied la Vigne Cornas
Pairings that work perfectly with Pied la Vigne Cornas
Original food and wine pairings with Pied la Vigne Cornas
The Pied la Vigne Cornas of Winery Jean-Luc Colombo matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of tanjia, tunisian haja or autumn duck aiguillette.
Details and technical informations about Winery Jean-Luc Colombo's Pied la Vigne Cornas.
Discover the grape variety: Prosecco
It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.
Last vintages of this wine
The best vintages of Pied la Vigne Cornas from Winery Jean-Luc Colombo are 2016, 2014
Informations about the Winery Jean-Luc Colombo
The Winery Jean-Luc Colombo is one of of the world's great estates. It offers 84 wines for sale in the of Rhone Valley to come and discover on site or to buy online.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Classified growth
Place name or castle subject to a classification (Médoc classification of 1855, classified growths of Alsace...)
