Domaine de la Grand'Cour - Jean Louis DutraiveCap Ô Sud Cinsault
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Cap Ô Sud Cinsault from the Domaine de la Grand'Cour - Jean Louis Dutraive
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cap Ô Sud Cinsault of Domaine de la Grand'Cour - Jean Louis Dutraive in the region of Vin de France is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cap Ô Sud Cinsault
Pairings that work perfectly with Cap Ô Sud Cinsault
Original food and wine pairings with Cap Ô Sud Cinsault
The Cap Ô Sud Cinsault of Domaine de la Grand'Cour - Jean Louis Dutraive matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tagine with prunes and almonds, spaghetti with summer vegetables or veal paupiettes with onions and tomatoes.
Details and technical informations about Domaine de la Grand'Cour - Jean Louis Dutraive's Cap Ô Sud Cinsault.
Discover the grape variety: Attiki
Variety obtained in Greece by Vassilis Mikos by crossing the Alphonse Lavallée with the black monukka, registered at the end of 2002 in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Cap Ô Sud Cinsault from Domaine de la Grand'Cour - Jean Louis Dutraive are 2016
Informations about the Domaine de la Grand'Cour - Jean Louis Dutraive
The Domaine de la Grand'Cour - Jean Louis Dutraive is one of of the world's great estates. It offers 28 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
The word of the wine: Lamb's lettuce
Characteristic of fleshy and consistent wines giving the impression of being chewed.
