Winery Jean Louis DeparisCuvée de l'An Cabernet Sauvignon
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Cuvée de l'An Cabernet Sauvignon
Pairings that work perfectly with Cuvée de l'An Cabernet Sauvignon
Original food and wine pairings with Cuvée de l'An Cabernet Sauvignon
The Cuvée de l'An Cabernet Sauvignon of Winery Jean Louis Deparis matches generally quite well with dishes of beef, pasta or veal such as recipes of hungarian goulash, pork sautéed with chinese noodles or bigos (polish sauerkraut with paprika).
Details and technical informations about Winery Jean Louis Deparis's Cuvée de l'An Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Informations about the Winery Jean Louis Deparis
The Winery Jean Louis Deparis is one of of the world's greatest estates. It offers 5 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Trimming
A vineyard operation consisting of pruning the upper part of the branches after lifting, either manually or using a trimming machine attached to a high-clearance tractor.
