Winery Jean-Louis DenoisCuvée Collection Vins Rares Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Cuvée Collection Vins Rares Cabernet Sauvignon from the Winery Jean-Louis Denois
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Collection Vins Rares Cabernet Sauvignon of Winery Jean-Louis Denois in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cuvée Collection Vins Rares Cabernet Sauvignon
Pairings that work perfectly with Cuvée Collection Vins Rares Cabernet Sauvignon
Original food and wine pairings with Cuvée Collection Vins Rares Cabernet Sauvignon
The Cuvée Collection Vins Rares Cabernet Sauvignon of Winery Jean-Louis Denois matches generally quite well with dishes of beef, pasta or veal such as recipes of small stuffed fish from nice, cannelloni with salmon and spinach or veal paupiettes with white wine.
Details and technical informations about Winery Jean-Louis Denois's Cuvée Collection Vins Rares Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Cuvée Collection Vins Rares Cabernet Sauvignon from Winery Jean-Louis Denois are 2012
Informations about the Winery Jean-Louis Denois
The Winery Jean-Louis Denois is one of of the world's great estates. It offers 77 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Generous
Full-bodied, rich and open wine, in principle with a good alcohol content but without excess (in this case the wine is said to be warm).
