Winery Jean Francois Roy - Les Garçons Valençay

Winery Jean Francois RoyLes Garçons Valençay

The Les Garçons Valençay of Winery Jean Francois Roy is a white wine from the region of Valençay of Loire Valley.
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Les Garçons Valençay of the Winery Jean Francois Roy is in the top 20 of wines of Valençay.

Details and technical informations about Winery Jean Francois Roy's Les Garçons Valençay.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Aurore

Interspecific cross between 788 Seibel x 29 Seibel - like 4638 white Seibel - obtained by Albert Seibel (1844-1936).

Informations about the Winery Jean Francois Roy

The winery offers 21 different wines.
Its wines get an average rating of 3.9.
It is in the top 15 of the best estates in the region
It is located in Valençay in the region of Loire Valley

The Winery Jean Francois Roy is one of of the world's great estates. It offers 19 wines for sale in the of Valençay to come and discover on site or to buy online.

Top wine Loire Valley
In the top 200000 of of France wines
In the top 20 of of Valençay wines
In the top 200000 of white wines
In the top 650000 wines of the world

The wine region of Valençay

The wine region of Valençay is located in the region of Touraine of Loire Valley of France. Wineries and vineyards like the Domaine Saint Roch (Denis Bardon) or the Domaine Sebastien Vaillant produce mainly wines red, white and pink. The most planted grape varieties in the region of Valençay are Pinot noir, Gamay noir and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Valençay often reveals types of flavors of minerality, pineapple or raspberry and sometimes also flavors of black currant, white pepper or non oak.


The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

The word of the wine: Bordeaux futures

Bordeaux wines are expected 2 to 3 years before bottling. In the spring following the harvest, the wines are offered by the châteaux to the Bordeaux wine merchants via the brokers.

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