Winery Jean-François JacoutonTentation Syrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Tentation Syrah from the Winery Jean-François Jacouton
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tentation Syrah of Winery Jean-François Jacouton in the region of Méditerranée is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Tentation Syrah
Pairings that work perfectly with Tentation Syrah
Original food and wine pairings with Tentation Syrah
The Tentation Syrah of Winery Jean-François Jacouton matches generally quite well with dishes of beef, pasta or veal such as recipes of braised beef with guinness, pasta with basil or veal paupiettes with onions and tomatoes.
Details and technical informations about Winery Jean-François Jacouton's Tentation Syrah.
Discover the grape variety: Helfensteiner
Supple, fruity reds with a clear ruby colour, lightly marked tannins and a charming palate, showing signature aromas of cherry, raspberry, gentle spices and floral notes. Early, airy profile to drink young. Today marginal but preserved for its genetic value in Württemberg, famous for giving rise to Dornfelder (with Heroldrebe). German black variety obtained in 1931 at Weinsberg, a cross of Frühburgunder × Trollinger.
Informations about the Winery Jean-François Jacouton
The Winery Jean-François Jacouton is one of of the world's greatest estates. It offers 16 wines for sale in the of Ardèche to come and discover on site or to buy online.
The wine region of Ardèche
Vast Rhône IGP with contrasting southern-Rhône terroirs: signature Syrah as king red — fruity and spicy with notes of blackberry, blackcurrant, raspberry, violet and a peppery touch, supple tannins. Round Merlot, structured Cabernet and sunny Grenache as backup. Signature Chardonnay and Viognier as aromatic whites (peach, apricot, white flowers, citrus). Fresh rosés.
The wine region of Méditerranée
Vast IGP of south-east France (Provence, Vaucluse, Var, Corsica, Ardèche), 75% rosés. Fresh, fruity rosés with signature notes of strawberry, raspberry, citrus, white flowers and a Mediterranean touch, taut and thirst-quenching on the palate — the quintessential sunny aperitif. Supple reds blending Grenache, Syrah, Cabernet and Merlot (red fruits, garrigue, spice), full whites of Viognier (apricot, flowers) and Chardonnay. Generous everyday wines, expression of the south.
The word of the wine: Alcoholic fermentation
Transformation of sugars into alcohol under the effect of yeast. These yeasts exist in their natural state in the vineyards and in the cellars. Artificial seeding with selected yeasts is however very often practiced.
