
Winery Jean Claude MasNature en Heritage Chardonnay Organic
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Nature en Heritage Chardonnay Organic from the Winery Jean Claude Mas
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nature en Heritage Chardonnay Organic of Winery Jean Claude Mas in the region of Pays d'Oc is a .
Wine flavors and olphactive analysis
Food and wine pairings with Nature en Heritage Chardonnay Organic
Pairings that work perfectly with Nature en Heritage Chardonnay Organic
Original food and wine pairings with Nature en Heritage Chardonnay Organic
The Nature en Heritage Chardonnay Organic of Winery Jean Claude Mas matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of tagliatelle with carbonara, quiche without pastry, courgette and blue cheese or baked chicken legs.
Details and technical informations about Winery Jean Claude Mas's Nature en Heritage Chardonnay Organic.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Jean Claude Mas
The Winery Jean Claude Mas is one of wineries to follow in Pays d'Oc.. It offers 148 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Stirring
In the traditional method, the operation aims to bring the deposits against the cork by the movement of the bottles placed on desks. The stirring can be manual or mechanical (using gyropalettes).














